April Hyon Wset L3, Csa, Css
About April Hyon Wset L3, Csa, Css
April Hyon is an Account Development Specialist at Breakthru Beverage Group, with a strong background in culinary arts and expertise in the wine and spirits industry. She holds multiple certifications, including WSET Level 3 and has a Bachelor of Business Administration from Eastern Illinois University.
Work at Breakthru Beverage Group
April Hyon has been serving as an Account Development Specialist at Breakthru Beverage Group since 2019. In this role, she focuses on enhancing customer relationships and driving sales within the wine and spirits sector. Her responsibilities include utilizing her negotiation skills and marketing strategies to support the company's objectives. Prior to her current position, she worked as a Commodity Development Manager at Breakthru Beverage Group from 2018 to 2019, where she contributed to the company's development initiatives.
Education and Expertise
April Hyon studied at Le Cordon Bleu College of Culinary Arts in Las Vegas, where she earned an Associate of Arts and Sciences (AAS) degree in Culinary Arts/Chef Training from 2004 to 2005. She furthered her education by obtaining a Bachelor of Business Administration (BBA) degree from Eastern Illinois University, focusing on Business, Management, Marketing, and Related Support Services from 2020 to 2022. Her culinary arts background complements her expertise in the wine and spirits industry.
Certifications in Wine and Spirits
April Hyon holds several professional certifications that enhance her qualifications in the wine and spirits industry. She has achieved WSET Level 3, which signifies a comprehensive understanding of wine. Additionally, she is a Certified Specialist of Spirits (CSS) and a Certified Specialist of Wine (CSW). These certifications reflect her commitment to professional development and her expertise in the field.
Background in Culinary Arts
April Hyon has a strong background in culinary arts, which plays a significant role in her career in the wine and spirits industry. Her education at Le Cordon Bleu College of Culinary Arts provided her with foundational skills in culinary techniques. This background enables her to leverage her knowledge in event planning and enhance her contributions to the wine and spirits sector.
Event Planning Experience
April Hyon has a demonstrated history of successful event planning within the wine and spirits industry. Her culinary arts training supports her ability to organize and execute events that align with industry standards. This experience allows her to effectively engage with clients and enhance brand visibility in the competitive market.