Conor Adair
About Conor Adair
Conor Adair is a Field Sales Manager with extensive experience in the hospitality and beverage industries. He holds a BA in Hotel Management and various certifications, including those from the Court of Master Sommeliers and the Cape Wine Academy.
Work at Breakthru Beverage Group
Conor Adair currently serves as a Field Sales Manager at Breakthru Beverage Group, a position he has held since 2019. In this role, he is responsible for managing sales strategies and developing relationships with clients in the Greater Fort Lauderdale area. Prior to this position, he worked as an E&J Gallo Account Development Specialist at the same company for nine months in 2018. His experience at Breakthru Beverage Group contributes to the company's focus on delivering quality beverage solutions.
Education and Expertise
Conor Adair studied at Cape Peninsula University of Technology, where he earned a BA in Hotel Management from 1990 to 1993. His education in Hospitality Administration/Management provides a solid foundation for his career in the beverage and hospitality industries. Additionally, he holds certifications from the Court of Master Sommeliers and the Cape Wine Academy, as well as a WSET Wine & Spirits Level II certification. His expertise includes a specialization in whiskey, where he holds the designation of Whiskey Specialist.
Background in Sales and Management
Conor Adair has extensive experience in sales and management within the hospitality and beverage sectors. He worked as a Sales and Event Manager at Metro Catering in San Diego from 1996 to 2000. He also served as General Manager at Bertrand at Mister A's from 2000 to 2006. His roles at Southern Glazer's Wine & Spirits included positions as Reserve Portfolio Manager and Moet Hennessy Portfolio Manager from 2014 to 2018. This diverse background equips him with a comprehensive understanding of both sales and operational management.
Certifications and Specializations
Conor Adair holds multiple certifications that enhance his professional profile. He is certified by the Court of Master Sommeliers and the Cape Wine Academy, demonstrating his commitment to wine and spirits education. Additionally, he possesses a WSET Wine & Spirits Level II certification. His specialization in whiskey further distinguishes him in the industry, allowing him to provide expert insights and guidance in this area.