John Fara

John Fara

Area Sales Manager, Hotel And Restaurant Division @ Breakthru Beverage Group

About John Fara

John Fara is an Area Sales Manager in the Hotel and Restaurant Division at Breakthru Beverage Group, where he has worked since 2012. He has extensive experience in sales management, having held various positions at Premier Beverage and Us Foods over a career spanning nearly three decades.

Work at Breakthru Beverage Group

John Fara has been employed at Breakthru Beverage Group since 2012, serving as the Area Sales Manager for the Hotel and Restaurant Division. In this role, he is responsible for managing sales strategies and operations within the hospitality sector. His tenure at Breakthru Beverage Group spans over 12 years, during which he has contributed to the growth and development of the company's presence in the market.

Previous Experience at Premier Beverage

Prior to his current position, John Fara worked at Premier Beverage in various roles within the Hotel and Restaurant Division. He began as a Sales Consultant from 2002 to 2004, then progressed to Key Account Manager from 2004 to 2006. Following this, he served as Field Sales Manager from 2006 until 2012. His experience at Premier Beverage encompassed a total of six years, during which he developed expertise in sales management and client relations.

Early Career at Us Foods

John Fara's career in the food and beverage industry began at Us Foods, where he worked as an Account Manager in the Restaurant Division from 2001 to 2002. This role provided him with foundational experience in account management and customer service within the hospitality sector.

Entrepreneurial Experience at Agricom

Before entering the beverage industry, John Fara was the owner of Agricom from 1994 to 2001. This entrepreneurial venture allowed him to gain valuable experience in business management and operations, contributing to his overall professional development.

Education and Expertise

While specific educational details are not provided, John Fara's extensive experience in sales and management within the hospitality and beverage sectors indicates a strong understanding of market dynamics and customer needs. His roles have equipped him with skills in sales strategy, account management, and team leadership.

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