Go Green Agriculture
Go Green Agriculture, founded in 2009, specializes in sustainable, organic leafy greens using high-tech greenhouses and innovative growing methods to provide fresh produce with minimal environmental impact.
History
Go Green Agriculture was founded in 2009. The company constructed its first greenhouse in San Diego, California, in 2010. In 2015, Go Green Agriculture expanded into commercial production in Encinitas, CA. They continued to grow, building the most advanced romaine heart growing and processing facility in the world in 2020. By 2021, the company had further expanded to San Marcos, CA.
Products
Go Green Agriculture offers a range of products including Green Butter, Red Butter, Upland Cress, and Caesar Salad. All their products are certified organic, local, and fresh. They adhere to Good Agricultural Practices (GAP), Good Manufacturing Practices (GMP), and HACCP standards as certified by industry-leading third-party auditors. The products are non-GMO and boast an extended shelf life.
Sustainable Practices
Go Green Agriculture utilizes various sustainable practices. They use closed-loop irrigation technology that saves up to 80% water and a high-density growing system that produces 25 times more heads of lettuce per field acre. The company employs natural pest control techniques, using good bugs to eliminate harmful ones. Additionally, probiotics are used to promote a healthy soil ecosystem. Their methods enable them to use up to 75% less land.
Recognition and Awards
Go Green Agriculture has received numerous awards and recognitions. They were named the 'Future of Farming' in Costco Connection Magazine in 2019. The company has been honored at the White House by President Obama and has received UCSD's Alumni Award. Other accolades include the San Diego Gas & Electric (SDG&E) Excellence in Energy Leadership Award and the 'Most Admired CEO' award by San Diego Business Journal. The company was also listed in San Diego Magazine's '50 People to Watch'.
Community and Educational Initiatives
Go Green Agriculture is involved in community and educational initiatives. They signed a Memorandum of Understanding with the Oceanside School District to build greenhouse classrooms and develop curriculum for students. The company has hosted significant figures such as California Secretary of Agriculture Karen Ross and United States Secretary of Agriculture Tom Vilsack. They have also been actively involved in various industry events, including serving as keynote speakers and panelists.