Los Angeles Regional Food Bank
The Los Angeles Regional Food Bank, established in 1973, distributes food to over 900,000 people monthly through a network of more than 600 partner agencies, aiming to ensure no one goes hungry in Los Angeles County.
History of Los Angeles Regional Food Bank
The Los Angeles Regional Food Bank has been dedicated to fighting hunger since its inception in 1973. Over the decades, the organization has grown significantly in its efforts to combat food insecurity in Los Angeles County. With a vision that no one goes hungry in the area, the Food Bank has become a crucial part of the community's support system, serving as a lifeline for many vulnerable populations.
Services Offered by Los Angeles Regional Food Bank
The Los Angeles Regional Food Bank offers a range of services aimed at distributing food to those in need. These services include Senior Nutrition Programs, Children's Nutrition Programs, and the Commodity Supplemental Food Program (CSFP). The organization also runs the CalFresh Outreach Program to assist eligible people in gaining access to the CalFresh program. Additionally, the Mobile Food Pantry visits underserved communities to distribute nutritious food directly to those who need it most.
Programs and Initiatives
The Food Bank implements various programs and initiatives to support its mission. Annual events and campaigns such as Food From The Bar and Feed SoCal are key components of their efforts to raise awareness and support for hunger relief. In their pursuit to prevent food waste, the organization focuses on food rescue—collecting food from hundreds of resources and distributing it through a network of more than 600 partner agencies. The organization provides the equivalent of up to four meals for every dollar donated.
Community Impact and Reach
The Los Angeles Regional Food Bank serves more than 900,000 people on a monthly basis, impacting a wide range of individuals including children, seniors, and families. The organization's partnerships with over 600 partner agencies help facilitate extensive food distribution throughout Los Angeles County. Community support and corporate sponsorships play a significant role in the Food Bank's ability to assist such a large number of people in need.
Employee Benefits at Los Angeles Regional Food Bank
The Los Angeles Regional Food Bank offers a comprehensive benefits package to its employees. This package includes medical, dental, and vision coverage, as well as flexible spending accounts. The organization’s commitment to its employees and their well-being reflects its broader mission of care and support within the community.
Recognition and Transparency
The Los Angeles Regional Food Bank has received a 4-star rating from Charity Navigator and holds a Platinum Seal of Transparency from GuideStar. These accolades reflect the organization’s dedication to maintaining high standards of accountability and transparency in its operations. The Food Bank's commitment to integrity and trustworthiness is recognized by both donors and beneficiaries.