Valentina Sarnataro
About Valentina Sarnataro
Valentina Sarnataro is a seasoned retail sale visual merchandiser with over 20 years of experience at Ferrari Store and other notable brands in Roma. She also manages yacht operations, focusing on guest engagement and event coordination.
Current Role at Ferrari Store
Valentina Sarnataro has served as a visual merchandiser at Ferrari Store in Roma since 2004. In this role, she is responsible for creating visually appealing displays that enhance the shopping experience. Her tenure of 20 years demonstrates her commitment to the brand and her expertise in retail visual merchandising.
Experience in Yacht Operations
Valentina engages in guest interaction and management on yachts, ensuring a constant presence while collaborating closely with the crew and captain. She prepares detailed reports on staff, food, and cabin control as part of yacht operations. Her experience includes managing emergency situations and analyzing daily requests from guests and crew.
Background in Sales and Marketing
Valentina has a diverse background in sales and marketing. She worked as a Sales Agent at BlueJay from 2001 to 2003 and served as an Assistente commerciale at Panalight Nexos Mediterranean from 1999 to 2001. Additionally, she has been a freelance sales representative for Smartbox Group since 2003.
Educational Qualifications
Valentina studied at Sigma Galileo, where she achieved a Master's degree in travel technology from 2002 to 2003. She also attended ITT TOURISM MARKETING at Sheraton Grand Hotel, focusing on tourism, client relations, banqueting events, and food and beverage, earning a Master's training in tourism from 1993 to 1995. She completed her education at Alessandro Manzoni Institute, obtaining a Diploma magistrale.
Role at Princess Yachts
Since 2012, Valentina has worked as an operation manager for Princess Yachts in Greece. In this capacity, she is involved in planning and coordinating special events and activities on yachts, including honeymoons and catering, showcasing her ability to manage complex logistics and guest experiences.