Audreyona Chavez
About Audreyona Chavez
Audreyona Chavez serves as the Quality Assurance and Food Safety Manager at Organic Valley, where she has worked since 2017. With a background in microbiology and extensive experience in quality assurance, she has contributed to sustainability initiatives and developed training programs in food safety.
Work at Organic Valley
Audreyona Chavez has been employed at Organic Valley since 2014, initially serving as Quality Assurance Supervisor until 2017. She currently holds the position of Quality Assurance and Food Safety Manager for Production Facilities. In this role, she has developed a comprehensive food safety training program for employees and implemented advanced quality assurance protocols that have enhanced production efficiency. Additionally, she has contributed to the company's sustainability initiatives by integrating eco-friendly practices into quality assurance processes.
Previous Experience in Quality Assurance
Prior to her tenure at Organic Valley, Audreyona Chavez worked at City Brewing Company as a Quality Coordinator from 2013 to 2014 and briefly as a QA Lab Analyst in 2013. She also gained experience as a Quality Technician at Agropur Ingredients in 2012. These roles provided her with a solid foundation in quality assurance practices and food safety management.
Education and Expertise
Audreyona Chavez earned a Bachelor of Science degree in Microbiology and Medicine from the University of Wisconsin - La Crosse, where she studied from 2004 to 2009. This educational background has equipped her with the knowledge necessary for her roles in quality assurance and food safety management in the food production industry.
Current Role as Licensed Foster Care Provider
In addition to her work in food safety, Audreyona Chavez has been a Licensed Foster Care Provider since 2013. She operates in London, Greater London, United Kingdom. This role reflects her commitment to community service and support for children and families in need.
Professional Development and Industry Engagement
Audreyona Chavez actively participates in industry conferences to remain informed about the latest food safety regulations and practices. This engagement demonstrates her dedication to professional development and her commitment to maintaining high standards in quality assurance and food safety.