Bonnie Paquette
About Bonnie Paquette
Bonnie Paquette is the Director of Purchasing at Organic Valley, a position she has held since 2018. She has extensive experience in procurement, having previously worked in various roles at Dean Foods and McCain Foods.
Current Role at Organic Valley
Bonnie Paquette serves as the Director of Purchasing at Organic Valley, a position she has held since 2018. In this role, she is responsible for overseeing the procurement processes and ensuring the efficient acquisition of goods and services necessary for the company's operations. Her leadership contributes to Organic Valley's commitment to quality and sustainability in its supply chain.
Previous Experience at Dean Foods
Before joining Organic Valley, Bonnie Paquette worked at Dean Foods as the Director of Strategic Sourcing and Procurement from 2015 to 2018. Based in Dallas, Texas, she focused on developing sourcing strategies and managing supplier relationships to optimize procurement processes during her tenure.
Career at McCain Foods
Bonnie Paquette held multiple roles at McCain Foods, contributing to her extensive experience in procurement. She served as the Manager of Ingredient Procurement from 2009 to 2011 and later as the Director of Ingredient Risk Management Procurement for North America from 2013 to 2015. Additionally, she was the Business Process Owner for the Procure to Pay Tower in the North America SAP One McCain Project from 2011 to 2013.
Educational Background
Bonnie Paquette earned her Bachelor of Liberal Arts from the College of Saint Benedict, completing her studies from 1999 to 2002. This educational foundation has supported her career in procurement and supply chain management.
Early Career at Pentair Aquatic Eco-Systems, Inc
Bonnie Paquette began her career as a Buyer in Purchasing at Pentair Aquatic Eco-Systems, Inc from 2003 to 2006. This early experience in procurement laid the groundwork for her subsequent roles in the food industry and her development as a procurement professional.