Eric Fructuoso
Chef De Projet Outils Et Méthodes Restauration @ Sodexo
About Eric Fructuoso
Eric Fructuoso is a Chef de Projet Outils et Méthodes Restauration at Sodexo, where he has worked since 2017. He has over 25 years of experience in the restaurant industry, including various managerial roles at Sodexo and a strong educational background in restaurant management.