Gartlet Taylor
Chef @ Sodexo
About Gartlet Taylor
Gartlet Taylor is a chef with extensive experience in the culinary field, currently working at Sodexo since 2012. He has previously held positions at Oliver & Bonacini Restaurants and Deer Creek Golf & Banquet Facility, and he holds a diploma in culinary studies from George Brown College as well as a Red Seal Certificate in Culinary Arts.