Giulia Abelli
About Giulia Abelli
Giulia Abelli is an Assistant Restaurant Manager at Westfield in London, holding a Master's degree in International Business from the University of Sunderland and a Bachelor's degree in Engineering from Università degli Studi di Parma.
Company
Giulia Abelli currently works as an Assistant Restaurant Manager at Westfield. She has held this position since January 2018, based in London, United Kingdom. Her role likely involves overseeing daily restaurant operations, staff management, and ensuring customer satisfaction.
Title
Assistant Restaurant Manager
Education and Expertise
Giulia Abelli has a diverse educational background. She achieved a Master of Science (MSc) in International Business from the University of Sunderland in London between 2020 and 2021. Prior to that, she earned a Laurea triennale in Ingegneria gestionale (Industrial Management) and a Bachelor of Engineering (BE) in Business Administration and Management from Università degli Studi di Parma, graduating in 2017. Additionally, she completed her secondary education at Liceo Scientifico Giacomo Ulivi, receiving a Diploma di maturità in 2014.
Background
Giulia Abelli has been actively working in the restaurant management industry for several years. Starting in January 2018, she took on the role of Assistant Restaurant Manager at Westfield in London. Her academic background combines engineering management and international business, providing her with a strong foundation in both operational and strategic aspects of business management.
Academic Thesis on RFID Technology
During her undergraduate studies at Università degli Studi di Parma, Giulia Abelli developed a thesis titled 'Dual frequency RFID tag performances assessment in retail'. This project likely dealt with evaluating the effectiveness and application of RFID technology in the retail sector, showcasing her analytical and research skills.